The Johns Hopkins Hospital Department of Clinical Nutrition Continuing Education Nutrition Series 2014-2015

CHARGE: $15.00 per session for non JHMI employees (payable at the door)
TIME: 2:00 pm
CREDITS: 2 continuing education credits per session
LOCATION: Wilmer 107/ Patz Lecture Hall

November 12, 2014
Applications of Nutrition in Patients with Dysphagia in the Acute Care Setting
Jillian Dinkheller, MS, CCC-SLP
Acute Care Services Medicine Team Coordinator
The Johns Hopkins Hospital


*subject to change without prior notice, please call to confirm speaker, time, and place prior to the session